Wednesday, 5 December 2007

Bubble & Squeak

DH requested that this be included.

Mashed potato
Left over cabbage or Brussels sprouts or a mix of the 2
1 egg
freshly ground pepper

If you use the sprouts they need chopping up first.

Put all the ingredients in a bowl and mix well.

Heat
a large frying pan with a little oil in the base. When it is hot add
the mix and spread evenly over the base. Allow to cook on high for 4-5
minutes. Now comes the fun, you need to turn it over. Don't worry if it
looks messy, there should be burnt (sorrycaramelised!) bits, they really make the flavour so much better. Once it is turned over cook again for 4-5 minutes. It is now ready to serve. It is lovely with cold meat.

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